Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, japchae with shirataki noodle. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Japchae with Shirataki Noodle is one of the most favored of recent trending foods on earth. It is simple, it is fast, it tastes yummy. It is enjoyed by millions daily. They’re fine and they look fantastic. Japchae with Shirataki Noodle is something which I have loved my whole life.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook japchae with shirataki noodle using 9 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Japchae with Shirataki Noodle:

1. Get 1/2 Shirataki Noodle
2. Make ready 50 gr Beef
3. Make ready 1 bowl Spinach
4. Make ready 1/2 stick Carrots
5. Make ready 1/4 Onions
6. Take 4 pcs Mushrooms
7. Prepare Sesame seeds
8. Take Salt, pepper, sesame oil, soy sauce, sweet soy sauce,
9. Make ready 1/4 bowl Water

Steps to make Japchae with Shirataki Noodle:

1. Pan fried onions, add carrots
2. Add beef, then mushrooms
3. Add soy sauce and pepper
4. Add spinach, then noodles, and a bit of water
5. Add salt, pepper, soy sauce, sweet soy sauce
6. Insert sesame seeds and sesame oil

So that is going to wrap this up for this special food japchae with shirataki noodle recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!