Hey everyone, it is Drew, welcome to our recipe page. Today, I will show you a way to make a special dish, nuts ghevar. It is one of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

Nuts Ghevar is one of the most favored of current trending foods on earth. It’s simple, it’s quick, it tastes yummy. It is appreciated by millions every day. They’re nice and they look fantastic. Nuts Ghevar is something that I have loved my entire life.

To get started with this recipe, we have to prepare a few ingredients. You can cook nuts ghevar using 12 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Nuts Ghevar:

1. Prepare all-purpose flour
2. Take ghee
3. Get ice cubes
4. Prepare lemon juice
5. Prepare chilled water
6. Take milk
7. Take Dry fruits
8. Make ready For sugar syrup
9. Get sugar
10. Make ready water
11. Prepare cardamom powder
12. Take Saffron strands

Steps to make Nuts Ghevar:

1. For ghevar take a big parat add ghee and ice cubes and rub it well to make a creamy texture then remove ice cubes.
2. Now add flour in it and make a crumble of it.Now add chilled milk in it and mix it well and add chilled water to make a loose batter and add lemon juice in it and mix well.
3. Now pour this batter in a squeezy bottle and keep it cool using ice cold water bowl.Now take a vessel and add ghee in it and heat it at high flame.Now pour the batter from the height and cook it till foam removes.Now repeat this batter 12 times by making hole in a centre.
4. Now cook it until golden colour and remove it on the stand.Like this all ghevar made.
5. Now for sugar syrup add sugar and water.Now cook it, till gets 1 string consistency.Adding saffron strands and cardamom powder in it and pour this syrup on the ghevars.
6. And garnish with sliced dry nuts or rabdi.Our yummilicious delicious ghevar are ready to serve.Enjoy

So that’s going to wrap it up for this special food nuts ghevar recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!