Hey everyone, it’s Jim, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, pan-fried garlic chilli broccoli. It is one of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

Pan-fried Garlic Chilli Broccoli is one of the most popular of recent trending meals on earth. It’s enjoyed by millions daily. It’s easy, it’s quick, it tastes yummy. They are fine and they look fantastic. Pan-fried Garlic Chilli Broccoli is something that I have loved my whole life.

To begin with this recipe, we have to first prepare a few ingredients. You can cook pan-fried garlic chilli broccoli using 8 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Pan-fried Garlic Chilli Broccoli:

1. Prepare (*about 300g) Broccoli *cut into small florets, thick stem sliced
2. Take Olive Oil
3. Get Garlic *crushed
4. Get Chilli *sliced, OR Dry Chilli Flakes as required
5. Make ready Salt
6. Prepare Water
7. Take Black Pepper
8. Get Grated Parmesan

Steps to make Pan-fried Garlic Chilli Broccoli:

1. Heat Olive Oil in a frying pan over medium heat, add Broccoli, Garlic, Chilli, Salt and Water, cover with a lid and steam-cook for a few minutes.
2. When the Water is evaporated, remove the lid and stir-fry until slightly browned.
3. Sprinkle with some Black Pepper and grated Parmesan, and serve.

So that is going to wrap this up with this special food pan-fried garlic chilli broccoli recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!