Hey everyone, hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, stir fried natto and chopped udon noodles with sesame oil. One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Stir Fried Natto and Chopped Udon Noodles with Sesame Oil is one of the most popular of current trending meals in the world. It is simple, it’s fast, it tastes yummy. It is enjoyed by millions daily. Stir Fried Natto and Chopped Udon Noodles with Sesame Oil is something which I’ve loved my entire life. They’re nice and they look wonderful.

To begin with this particular recipe, we have to first prepare a few components. You can cook stir fried natto and chopped udon noodles with sesame oil using 10 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Stir Fried Natto and Chopped Udon Noodles with Sesame Oil:

1. Get pack Natto (fermented soy beans) with the sauce that comes with it
2. Prepare pack Udon noodles
3. Make ready Cabbage
4. Take Nori seaweed (to taste)
5. Prepare Easily-melted cheese
6. Get x 3 lots Sesame oil
7. Get Ground sesame seeds (to taste)
8. Get Salt and pepper (to taste)
9. Take Soy sauce (to taste)
10. Prepare Chopped green onions, optional

Instructions to make Stir Fried Natto and Chopped Udon Noodles with Sesame Oil:

1. Chop up the cabbage into small pieces.
2. Cut the udon noodle bundle into 9 pieces.
3. Mix the natto, the sauce that comes with it, and 1 teaspoon of sesame oil together.
4. Heat another teaspoon of sesame oil in a frying pan. Add the udon noodles and cabbage and stir fry. Season with a pinch of salt, some pepper and a teaspoon of soy sauce.
5. Add the natto and easily-melted cheese. As soon as the cheese has melted, transfer to a serving plate.
6. Rip up the nori seaweed, sprinkle on top of the udon noodles with some ground sesame seeds and chopped green onions. Drizzle with the remaining teaspoon of sesame oil and enjoy.

So that is going to wrap this up with this exceptional food stir fried natto and chopped udon noodles with sesame oil recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!