Hey everyone, it’s Jim, welcome to our recipe page. Today, I will show you a way to make a special dish, crustless spinach ricotta strata. It is one of my favorites. For mine, I will make it a little bit unique. This will be really delicious.

Crustless Spinach Ricotta Strata is one of the most popular of recent trending foods on earth. It is enjoyed by millions daily. It is simple, it is quick, it tastes delicious. They’re nice and they look fantastic. Crustless Spinach Ricotta Strata is something which I have loved my whole life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook crustless spinach ricotta strata using 11 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Crustless Spinach Ricotta Strata:

1. Make ready 6 eggs
2. Take 6 oz spinach - blanched and chopped
3. Prepare 1 1/3 cup milk
4. Take 1 cup Ricotta or more
5. Make ready 1 1/2 cup mozzarella
6. Take 1/2 cup loccatelli
7. Make ready 4 tablespoons chopped onion
8. Get 1 1/2 cups Broccoli, mushrooms, red pepper - about
9. Prepare 1 potato thinly sliced on bottom of pan
10. Make ready 1 tsp salt
11. Prepare Croutons for top

Steps to make Crustless Spinach Ricotta Strata:

1. Beat eggs and then add ricotta and grated cheese use immersion blender. Add potato and vegetables to pan then pour egg mixture on top. Top with croutons to absorb excess liquid.
2. Cook for 50 minutes or until set at 350 bake conversion.

So that is going to wrap it up for this special food crustless spinach ricotta strata recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!