Hello everybody, I hope you are having an amazing day today. Today, we’re going to make a special dish, matar paneer. It is one of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.
Matar paneer is one of the most popular of recent trending meals on earth. It is appreciated by millions daily. It’s simple, it’s quick, it tastes delicious. They are nice and they look fantastic. Matar paneer is something that I have loved my whole life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook matar paneer using 8 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Matar paneer:
- Prepare 1 bowl peas
- Prepare 500 gm paneer cubes
- Get 1 cup onion puree
- Make ready 2 cup tomato puree
- Prepare 1 TSP ginger garlic paste
- Take 1 TSP cumin seeds
- Prepare As needed All regular spices
- Take as needed Oil
Instructions to make Matar paneer:
- Take a pressure cooker heat oil add cumin seeds now add onion puree,ginger garlic paste cook it little brown now add tomato puree cook it 15 min.
- Now add all spices cook it 6 min in low flame.
- Now add peas cook it for 4 min.
- Now add required water and paneer cubes.
- Cover the lid tightly and cook it for 2-3 whistle.
- Garnish with coriander leaves.
- Ready to serve.
So that’s going to wrap this up with this exceptional food matar paneer recipe. Thank you very much for your time. I am sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

