Step-by-Step Guide to Prepare Homemade Matar paneer

Matar paneer
Matar paneer

Hello everybody, it is John, welcome to my recipe site. Today, we’re going to prepare a special dish, matar paneer. One of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Matar paneer is one of the most favored of recent trending meals on earth. It is appreciated by millions daily. It is easy, it is fast, it tastes delicious. Matar paneer is something that I’ve loved my whole life. They are nice and they look wonderful.

To begin with this particular recipe, we must prepare a few components. You can cook matar paneer using 8 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Matar paneer:
  1. Take peas
  2. Prepare paneer cubes
  3. Take onion puree
  4. Take tomato puree
  5. Get ginger garlic paste
  6. Take cumin seeds
  7. Prepare All regular spices
  8. Get Oil
Steps to make Matar paneer:
  1. Take a pressure cooker heat oil add cumin seeds now add onion puree,ginger garlic paste cook it little brown now add tomato puree cook it 15 min.
  2. Now add all spices cook it 6 min in low flame.
  3. Now add peas cook it for 4 min.
  4. Now add required water and paneer cubes.
  5. Cover the lid tightly and cook it for 2-3 whistle.
  6. Garnish with coriander leaves.
  7. Ready to serve.

So that is going to wrap it up with this exceptional food matar paneer recipe. Thank you very much for your time. I am sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!