Easiest Way to Make Award-winning Stuffed Mushrooms

Stuffed Mushrooms
Stuffed Mushrooms

Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, stuffed mushrooms. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Stuffed Mushrooms is one of the most popular of current trending foods on earth. It’s appreciated by millions every day. It is simple, it’s fast, it tastes yummy. Stuffed Mushrooms is something that I’ve loved my whole life. They are nice and they look wonderful.

To begin with this recipe, we must first prepare a few components. You can have stuffed mushrooms using 9 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Stuffed Mushrooms:
  1. Prepare 2 Large portobello mushrooms
  2. Make ready 1/2 a red onion
  3. Get Large handful spinach
  4. Make ready 2 tomatoes
  5. Make ready Breadcrumbs
  6. Take Grated cheddar cheese
  7. Prepare Dried spices basil & mixed herbs
  8. Make ready Olive oil
  9. Make ready Black pepper
Steps to make Stuffed Mushrooms:
  1. Wash large mushrooms, remove stem by cutting down slightly.
  2. Wash and chop up tomatoes, onion, spinach finely and put into bowl. Mix in herbs and black pepper.
  3. Put oil in pan and cook mushrooms on both sides for few minutes then remove from pan.
  4. Add the mix on top of each mushroom.
  5. Then add breadcrumbs and a little oil on top, then cover with cheddar cheese and place in oven at 180° for approximately 15 minutes.
  6. Serve with mixed salad and potato wedges (optional).

So that is going to wrap this up with this special food stuffed mushrooms recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!