Hey everyone, it’s me, Dave, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, chicken with rice and ground meat - riz 3a djej. It is one of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

Chicken with rice and ground meat - riz 3a djej is one of the most well liked of current trending foods on earth. It is enjoyed by millions daily. It’s simple, it is fast, it tastes yummy. Chicken with rice and ground meat - riz 3a djej is something that I have loved my whole life. They are nice and they look fantastic.

Served at every occasion and gathering, this Lebanese chicken and rice dish is a classic. This traditional Lebanese chicken and rice dish is one of my favorites. Flavorful, seasoned rice, topped with juicy chicken and studded with nuts—it is, for me, the purest definition of comfort food. This delicious Lebanese rice with chicken dish known as roz a djej in Arabic, is served at every large family gathering, party, and holiday dinner (Even Thanksgiving!).

To begin with this recipe, we must prepare a few ingredients. You can cook chicken with rice and ground meat - riz 3a djej using 16 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Chicken with rice and ground meat - riz 3a djej:

1. Prepare chicken thighs
2. Make ready chicken breasts
3. Take finely ground beef
4. Take white rice
5. Prepare big onion
6. Make ready small onion, finely chopped
7. Take pine nuts, roasted
8. Take almonds, roasted
9. Take vegetable oil
10. Make ready water
11. Prepare cinnamon stick
12. Take bay leaves
13. Get pepper
14. Make ready salt
15. Get cardamom pods
16. Prepare cinnamon

Chicken and Onion Tagine (Djej Besla). Freshly ground black pepper, to taste. Melt the butter in a large skillet over medium heat, and cook the ground beef until evenly brown. Sesame Ground Chicken Rice Bowls, Orange Ground Chicken Rice Bowls, Basil Chicken Larb In Seconds.

Steps to make Chicken with rice and ground meat - riz 3a djej:

1. In a frying pan, lightly fry the chicken pieces on both sides in 3 tablespoons of vegetable oil. Remove and put in a saucepan. The chicken shouldn't be completely cooked.
2. Add 2 liters of water over the chicken pieces and let it boil. As the water boils remove with a spoon any foam that might form on the water surface. Discard. Once the foam removed add 1 onion, cinnamon stick, cardamom pods and bay leaves to the water. Cover the pan with a lid keeping a small opening to prevent the water to overflow while boiling. Keep on medium heat until the chicken is well cooked.
3. Once cooked, remove the chicken from the saucepan and set aside. Strain the chicken broth and keep aside for later use.
4. In a deep pan, fry the chopped onion with 2 tablespoons of vegetable oil until golden, then add the ground meat and keep on cooking until meat turns brown.
5. Add the rice, salt, pepper and cinnamon. Toss for 2 min then add 4 cups of chicken broth. Cover and let it simmer for 25 min or until rice is well cooked.
6. To serve, put the rice in a large plate, place the chicken pieces on top. Sprinkle with the roasted almonds and pine nuts.

Melt the butter in a large skillet over medium heat, and cook the ground beef until evenly brown. Sesame Ground Chicken Rice Bowls, Orange Ground Chicken Rice Bowls, Basil Chicken Larb In Seconds. Eliminate the guesswork and get the results you want, every. Using homemade chicken stock as a soup as well as to cook your rice and veggies ties together this light and flavorful meal that is a true Singapore staple. Slice chicken meat into bite size portions and arrange on plate, spooning a small amount of broth over the top.

So that’s going to wrap this up with this exceptional food chicken with rice and ground meat - riz 3a djej recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!