Hey everyone, hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, kurkure paneer. It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.

Kurkure Paneer is one of the most favored of recent trending foods in the world. It is simple, it’s quick, it tastes yummy. It’s enjoyed by millions every day. They are fine and they look fantastic. Kurkure Paneer is something that I have loved my entire life.

To begin with this recipe, we must first prepare a few ingredients. You can have kurkure paneer using 10 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Kurkure Paneer:

1. Prepare 100 gms paneer cubes
2. Make ready As required Cornflakes
3. Make ready 2 tablespoons all-purpose flour
4. Prepare 1 tsp Kasuri methi
5. Make ready 1/2 tsp Ginger Garlic paste
6. Make ready As per taste Salt
7. Make ready 1/2 tsp Chat Masala
8. Make ready 1/2 tsp Garam Masala
9. Make ready 1 tsp Kashmiri Red chilli powder
10. Get As required Oil for Deep frying

Steps to make Kurkure Paneer:

1. In a bowl take 3 tablespoons cornflour and 2 tablespoons all-purpose flour, then add a bit of kasuri methi,1/2 tsp Ginger Garlic paste, 1/2 tsp chaat masala, salt per taste, 1 tsp of Kashmiri Red chilli powder for colour, 1/2 tsp of garam masala powder add required water and make batter (Don't make it very thin)
2. Take the cornflakes in a bowl and roughly cursh it.Take paneer pieces has to be dip it properly and coat it with cornflex. Heat oil in high flame
3. In this way you have to all the paneer and deep fry for about three minutes.

So that is going to wrap this up for this special food kurkure paneer recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!