How to Make Any-night-of-the-week Black channa chicken roast

Black channa chicken roast
Black channa chicken roast

Hey everyone, hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, black channa chicken roast. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Black channa chicken roast is one of the most popular of current trending meals in the world. It is simple, it’s quick, it tastes yummy. It is appreciated by millions daily. They’re fine and they look wonderful. Black channa chicken roast is something which I have loved my whole life.

To begin with this recipe, we must first prepare a few ingredients. You can cook black channa chicken roast using 16 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Black channa chicken roast:
  1. Get 1 cup Black Channa soaked over night
  2. Prepare 5-6 pc Chicken leg/ thigh
  3. Take Onion 2 nos
  4. Take 1 pc Tomato
  5. Make ready GreenChilli 2 nos
  6. Get 3/4 tsp Ginger garlic chopped
  7. Get 1 tsp Chilli powder
  8. Get 1/2 tsp Kashmeri chilli
  9. Take 3/4 tsp Garam masala/ channa masala
  10. Make ready 1 tsp Coriander powder
  11. Get Mustard seeds1/2 tsp
  12. Take Whole chilli 1 no
  13. Prepare Curry leaves coriander leaves
  14. Make ready Fried onion 2sp
  15. Prepare 1 cup water
  16. Take I m using (* 1 cup - 80 ml)
Instructions to make Black channa chicken roast:
  1. Marinate chicken with chilli turmeric and fennel powder and salt
  2. Half fry chicken pcs. Keep it aside
  3. Take a pressure cooker and pour the above frying oil and heat it. Add mustard seed and 1 whole chilli and curry leaves. Then add ginger garlic sauté it then add sliced onion into it.
  4. Sauté until it turns brown. Add chopped tomato and chilly,sauté for a min
  5. Now add chilli powder,coriander powder,garam masala/ channa powder,salt and fennel powder. Add 1 1/4cup water. Add channa into it when the above mix starts boiling. Close the lid and wait for 3-4 whistles.
  6. Wait for 5 min and then open the lid. Take non stick wok and pour the above above curry in to The wok.
  7. Heat the wok in a medium flame and then add chicken pieces.Sautè until it becomes dry.
  8. Add 2 spoons of fried onions.Mix it well and garnish with coriander leaves.😻😋

So that is going to wrap it up for this special food black channa chicken roast recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!