Hello everybody, it’s Drew, welcome to our recipe site. Today, we’re going to prepare a special dish, kurkure paneer. One of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

Kurkure Paneer is one of the most popular of current trending foods on earth. It is easy, it is fast, it tastes delicious. It’s appreciated by millions daily. Kurkure Paneer is something that I have loved my entire life. They are nice and they look wonderful.

To begin with this particular recipe, we must first prepare a few components. You can cook kurkure paneer using 10 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Kurkure Paneer:

1. Get paneer cubes
2. Make ready Cornflakes
3. Take all-purpose flour
4. Make ready Kasuri methi
5. Get Ginger Garlic paste
6. Prepare Salt
7. Prepare Chat Masala
8. Make ready Garam Masala
9. Make ready Kashmiri Red chilli powder
10. Take Oil for Deep frying

Steps to make Kurkure Paneer:

1. In a bowl take 3 tablespoons cornflour and 2 tablespoons all-purpose flour, then add a bit of kasuri methi,1/2 tsp Ginger Garlic paste, 1/2 tsp chaat masala, salt per taste, 1 tsp of Kashmiri Red chilli powder for colour, 1/2 tsp of garam masala powder add required water and make batter (Don't make it very thin)
2. Take the cornflakes in a bowl and roughly cursh it.Take paneer pieces has to be dip it properly and coat it with cornflex. Heat oil in high flame
3. In this way you have to all the paneer and deep fry for about three minutes.

So that’s going to wrap it up for this exceptional food kurkure paneer recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!