How to Make Ultimate Pan Fried Brussel Sprouts with Blood Orange and Applewood Bacon

Pan Fried Brussel Sprouts with Blood Orange and Applewood Bacon
Pan Fried Brussel Sprouts with Blood Orange and Applewood Bacon

Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, pan fried brussel sprouts with blood orange and applewood bacon. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

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To begin with this particular recipe, we must prepare a few ingredients. You can cook pan fried brussel sprouts with blood orange and applewood bacon using 4 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Pan Fried Brussel Sprouts with Blood Orange and Applewood Bacon:
  1. Get thick cut applewood bacon
  2. Take brussel sprouts, halved
  3. Make ready blood orange
  4. Make ready salt and pepper to taste
Steps to make Pan Fried Brussel Sprouts with Blood Orange and Applewood Bacon:
  1. Cook bacon in a large skillet, reserve 2 tbsp bacon grease.
  2. Halve brussel sprouts, heat skillet with bacon grease, brown brussel sprouts. About 5 minutes.
  3. Chop bacon and set aside.
  4. Halve orange and squeeze juice over brussel sprouts. Cover and simmer for 5 minutes.
  5. Uncover and add bacon. Serve immediately.

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