Hey everyone, it’s me again, Dan, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, easy veggie lo mein. It is one of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Easy Veggie Lo Mein is one of the most favored of current trending foods on earth. It’s simple, it’s fast, it tastes delicious. It is enjoyed by millions every day. Easy Veggie Lo Mein is something that I have loved my whole life. They’re fine and they look fantastic.

To begin with this particular recipe, we must prepare a few components. You can have easy veggie lo mein using 14 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Easy Veggie Lo Mein:

1. Get 8 oz. lo mein egg noodles or spaghetti
2. Get 1 tbsp. olive oil
3. Get 3 cloves garlic, minced
4. Prepare 1 bell pepper, julienned
5. Prepare 1 carrot, julienned
6. Take 2 cups cremini mushrooms, sliced
7. Get 1 cup snow peas
8. Prepare 3 cups spinach (or kale)
9. Prepare 2 tbsp. reduced sodium soy sauce
10. Prepare 1 tsp. honey
11. Make ready 1 tsp. sesame oil
12. Take 1/2 tsp. ground ginger (or 1 tbsp. freshly grated)
13. Get 1/2 tsp. sriracha
14. Make ready sesame seeds, for garnish

Steps to make Easy Veggie Lo Mein:

1. In a small bowl, whisk together the soy sauce, honey, sesame oil, ginger and sriracha and set aside.
2. Cook the noodles according to package directions, until al dente. Drain and set aside.
3. Heat the oil in a large skillet over medium heat. Once hot, add the garlic and once it's fragrant, add the pepper, carrot and mushrooms. Cook, stirring occasionally, until veggies have begun to soften, about 3-4 minutes.
4. Stir in the snow peas and top with the spinach. Stir and cook until the spinach wilts, about 2-3 minutes.
5. Add the cooked noodles and the sauce to the skillet and toss everything together. Garnish with seame seeds, if you'd like.

So that’s going to wrap it up for this special food easy veggie lo mein recipe. Thank you very much for your time. I’m sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!