Hello everybody, it’s Louise, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, chicken shashlik restaurant style. It is one of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Chicken shashlik restaurant style is one of the most well liked of current trending meals in the world. It’s easy, it’s quick, it tastes delicious. It is enjoyed by millions daily. They’re nice and they look fantastic. Chicken shashlik restaurant style is something which I have loved my entire life.

To begin with this particular recipe, we must prepare a few ingredients. You can have chicken shashlik restaurant style using 12 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Chicken shashlik restaurant style:

1. Get 1/2 kg bone less chicken cubes
2. Take 1/2 cup ketchup
3. Prepare 3 Tbsp soy sauce
4. Get 2 Tbsp veniger
5. Prepare 2 Tbsp chillies sauce
6. Make ready 1/2 tsp all spice(garam masala) powder
7. Prepare 1 tsp red chilli powder
8. Make ready to taste Salt
9. Get 2 medium capcicum
10. Get 2 medium onions
11. Prepare 2 Tbsp oil
12. Get 1 tsp ginger paste

Steps to make Chicken shashlik restaurant style:

1. Marinate chicken with all three sauces, salt, red chilli powder, garam masala powder and ketchup for 20-30 minutes.
2. Put 2 Tbsp oil in a pan, add marinated chicken, cook at medium flame, cover for 10 minutes at low flame.
3. When chicken is full done.spread,onion and capcicum(shimla),cubes on the chicken.cover it for 5 mints.
4. After 5 mints mix well and serve with plain white rice..

So that’s going to wrap it up for this special food chicken shashlik restaurant style recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!