Hello everybody, it’s Drew, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, chicken shashlik restaurant style. It is one of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Chicken shashlik restaurant style is one of the most favored of recent trending foods in the world. It is appreciated by millions every day. It’s easy, it’s fast, it tastes yummy. Chicken shashlik restaurant style is something that I have loved my whole life. They are fine and they look fantastic.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook chicken shashlik restaurant style using 12 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Chicken shashlik restaurant style:

1. Make ready bone less chicken cubes
2. Get ketchup
3. Take soy sauce
4. Get veniger
5. Prepare chillies sauce
6. Prepare all spice(garam masala) powder
7. Take red chilli powder
8. Get Salt
9. Prepare medium capcicum
10. Take medium onions
11. Take oil
12. Make ready ginger paste

Steps to make Chicken shashlik restaurant style:

1. Marinate chicken with all three sauces, salt, red chilli powder, garam masala powder and ketchup for 20-30 minutes.
2. Put 2 Tbsp oil in a pan, add marinated chicken, cook at medium flame, cover for 10 minutes at low flame.
3. When chicken is full done.spread,onion and capcicum(shimla),cubes on the chicken.cover it for 5 mints.
4. After 5 mints mix well and serve with plain white rice..

So that’s going to wrap it up with this exceptional food chicken shashlik restaurant style recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!