Hello everybody, it’s John, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, crockpot taco meat. It is one of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Crockpot Taco Meat is one of the most favored of recent trending meals on earth. It’s simple, it’s fast, it tastes yummy. It’s appreciated by millions daily. They are fine and they look fantastic. Crockpot Taco Meat is something that I have loved my entire life.
To get started with this recipe, we must first prepare a few ingredients. You can cook crockpot taco meat using 3 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Crockpot Taco Meat:
- Get ground beef
- Take salsa
- Get Taco seasoning - I use homemade taco seasoning
Steps to make Crockpot Taco Meat:
- Place the ground meat (raw) in the crock pot. - Pour the salsa on top and sprinkle with the taco seasoning mix. (We use homemade taco seasoning.) - Cover and cook on high for 3 -4 hours until no longer pink. Use a spoon to break up the taco meat and serve.
- Recipe Notes - I like to break up the taco meat 30 minutes before serving. Also, you could use frozen ground beef but you will need to cook on high for 7 hours.
- I’m not stuck in the kitchen and the slow cooker does all the work. Plus, the taco meat stays nice and warm until everyone is ready to eat. - - It truly is perfect for any parties you might have.
- Freezable - cool completely place in zip lock, date and label. Pull out of freezer when needed right back in the slow cooker, (run warm water over the bag to loosen up from the bag.) when I buy hamburger meat in bulk when I start separating my meat in bags, I get my slow cooker/ crockpot out and make this and freezer it after it cools.
So that’s going to wrap this up with this exceptional food crockpot taco meat recipe. Thanks so much for your time. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!