Hello everybody, it is me, Dave, welcome to my recipe site. Today, I will show you a way to make a special dish, french onion sausage pasta. It is one of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.

French Onion Sausage Pasta is one of the most favored of recent trending meals on earth. It’s easy, it’s fast, it tastes yummy. It is appreciated by millions daily. French Onion Sausage Pasta is something which I’ve loved my entire life. They’re fine and they look fantastic.

To get started with this recipe, we have to first prepare a few components. You can have french onion sausage pasta using 10 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make French Onion Sausage Pasta:

1. Take 2 links of smoked turkey sausage
2. Make ready 2 large Vidalia onions, sliced thin
3. Prepare 1 envelope lipton onion soup mix
4. Make ready 2 cup beef broth
5. Prepare 1/2 cup water
6. Prepare 1/2 pints sour cream
7. Make ready 8 oz shredded mozzarella
8. Get 1 lb large elbow macaroni
9. Prepare 1 tbsp olive oil
10. Take black pepper and garlic powder

Steps to make French Onion Sausage Pasta:

1. In deep skillet, add oil and sliced onions to pan over a medium low heat. Caramelize onions slowly, beware of burning.
2. While cooking onions, heat water to boil pasta. Cook and set aside.
3. Add a pinch of salt to onions. Slice sausage into discs and add to pan once onions are nicely caramelized.
4. Add envelope of soup mix and stir to combine with onions and sausage. Add broth and water and mix well. Add pepper and garlic powder to taste. Let simmer for 15 minutes.
5. Once sausage is cooked and hot through, add sour cream and a small handful of the shredded cheese. Let simmer for 3 minutes.
6. Remove from heat and add to pasta. Add remaining cheese and stir. Let sit of 5 minutes to thicken. Serve and enjoy!

So that is going to wrap it up with this special food french onion sausage pasta recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!