Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, tofu steak with ground meat sauce. One of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Tofu Steak With Ground Meat Sauce is one of the most popular of current trending meals in the world. It’s easy, it is quick, it tastes yummy. It is enjoyed by millions daily. They are fine and they look wonderful. Tofu Steak With Ground Meat Sauce is something that I have loved my entire life.

To get started with this particular recipe, we must prepare a few components. You can cook tofu steak with ground meat sauce using 10 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Tofu Steak With Ground Meat Sauce:

1. Get Tofu
2. Take Ground meat
3. Take Mizuna greens
4. Prepare to coat the tofu Flour
5. Take Katakuriko slurry
6. Make ready Seasoning ingredients
7. Get Sugar
8. Get Sake
9. Make ready Soy sauce
10. Prepare Doubanjiang

Instructions to make Tofu Steak With Ground Meat Sauce:

1. Cut the mizuna into 6 cm long pieces.
2. Cut the tofu into 1.5 cm thick slices, drain off the water very well, and dust both sides of each slice with flour.
3. Heat up some oil in a frying pan, and put in the tofu from Step 2. When both sides of the tofu slices are golden brown and crispy, take out of the pan.
4. Put the ground meat in the frying pan from Step 3, and saute until browned.
5. Add the flavoring ingredients - sugar, sake, soy sauce and doubanjiang - and mix.
6. Add the mizuna and saute until limp, then add the katakuriko slurry, stirring until the sauce has thickened.
7. Arrange the tofu from Step 3 on a plate, and pour over the sauce from Step 6, and it's done.

So that’s going to wrap it up with this special food tofu steak with ground meat sauce recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!