Hello everybody, it’s Louise, welcome to our recipe page. Today, we’re going to prepare a special dish, oyster sauce chicken, brown rice, and broccoli. It is one of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.
Brown sauce was the overwhelming favorite, probably due to the deep umami flavors of soy sauce and oyster sauce and its rich, tantalizing amber Similar to our moo goo gai pan, chicken broccoli with white sauce gets its flavor primarily from ginger, garlic, sesame oil, and Chinese rice wine. Oyster sauce is made from oyster juices, salt, sugar, soy sauce, and sometimes it's thickened with cornstarch. Fai Lee. show you how to make this delicious crunchy Broccoli with chicken. Home chinese cooking, One pan method.
Oyster Sauce Chicken, Brown Rice, and Broccoli is one of the most popular of recent trending foods on earth. It’s easy, it is fast, it tastes yummy. It’s enjoyed by millions every day. Oyster Sauce Chicken, Brown Rice, and Broccoli is something that I have loved my whole life. They’re fine and they look fantastic.
To begin with this particular recipe, we have to first prepare a few components. You can cook oyster sauce chicken, brown rice, and broccoli using 12 ingredients and 10 steps. Here is how you cook that.
The ingredients needed to make Oyster Sauce Chicken, Brown Rice, and Broccoli:
- Get Oyster Sauce
- Make ready sliced garlic
- Take Olive Oil
- Prepare Broccoli Crowns
- Prepare Salt to taste
- Take Black Pepper to taste
- Make ready tspn garlic salt
- Make ready Chicken Breast
- Take long grain brown rice
- Prepare water
- Make ready garlic salt
- Get tspn of crushed red pepper
Mind you I started with an easy recipe such as this oyster sauce chicken with peppers and Add chicken pieces to it and cook until the chicken is cooked through and it starts to slowly brown. Real "restaurant style" Chinese Broccoli with Oyster Sauce is NOT just oyster sauce (despite what you will read in many recipes claiming it is that simple!). Substitute with Mirin or Dry Sherry. If you can't consume alcohol, substitute with chicken stock.
Instructions to make Oyster Sauce Chicken, Brown Rice, and Broccoli:
- Bring rice and water to a boil
- Cover and reduce heat to a simmer for 25 minutes
- Cut chicken into bite size pieces
- Heat the olive oil in a skillet over medium heat
- Added the garlic and red pepper to the oil and stir until lightly browned
- Season the cubed chicken with the salt, pepper, and garlic salt
- Added the chicken to the skillet and cook. Stirring frequently
- Add the Broccoli crowns to a sauce pan in water and heat up
- Combine and toss the chicken, Broccoli, rice, and Oyster Sauce in a large pot or mixing boil
- Enjoy!
Substitute with Mirin or Dry Sherry. If you can't consume alcohol, substitute with chicken stock. Restaurants typically use quite a bit of oil when. Lee Kum Kee oyster sauce has a richer, more appealing flavor than brands developed for the American supermarket. Cut in small pieces, broccoli can be quickly stir-fried and glazed with oyster sauce and a hint of sesame oil.
So that’s going to wrap this up with this exceptional food oyster sauce chicken, brown rice, and broccoli recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!