Hey everyone, hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, chicken dum biryani. It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious.

Hyderabadi Chicken Dum Biryani is a World famous Dish, it is made using chicken which is marinated then cooked and then is added to cooked rice and again. Chicken dum biryani recipe with step by step pictures. We all love biryani, but when it comes to preparing them most of us, step back because of the tedious process. Chicken Dum Biryani Recipe is one such recipe which is loved by everyone in the family.

Chicken dum biryani is one of the most favored of recent trending foods on earth. It is appreciated by millions daily. It is simple, it’s fast, it tastes yummy. They are nice and they look wonderful. Chicken dum biryani is something which I have loved my entire life.

To get started with this recipe, we must prepare a few components. You can cook chicken dum biryani using 52 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Chicken dum biryani:

1. Prepare 1 kg Chicken
2. Take 2 whole potatoes *
3. Prepare 500 gm Basmati rice
4. Get 1/2 cup sliced Onions (for birista)
5. Take 1/2 tsp corn flour
6. Get 1/2 Vegetable oil for deep frying
7. Prepare 6 pcsGreen cardamom
8. Take 1 pc Black cardamom *
9. Take 3/4 tsp Cloves *
10. Prepare 3 stick Cinnamon(medium size)
11. Get 1/2 piece Nutmeg
12. Take 2 pcs Mace *
13. Get 2 g Shahi jeera *
14. Prepare 2 g Kabab chini *
15. Take 1/2 tsp Fennel seeds *
16. Get 3 g White pepper whole *
17. Prepare 1/2 tsp Black pepper whole
18. Prepare 1/2 cup Yoghurt *
19. Take 2.4 tsp Ginger
20. Take 2.4 tsp Garlic
21. Make ready 4 tsp birista
22. Take 1.6 tsp Biryani masala
23. Make ready 1/2 tsp Kewra water
24. Get 1/2 tsp Red chilli powder *
25. Make ready 2 tsp Salt
26. Get 1/2 tsp Ground pepper *
27. Prepare 2/3 cup Water
28. Make ready 6 pcs Green cardamom *
29. Get 2 pcs Black cardamom
30. Get 7 Cloves *
31. Take 6 cm stick Cinnamon *
32. Prepare 7 g Fennel seeds *
33. Take 3 g Bay leaves *
34. Get 3 kg Water *
35. Take 45 g Salt
36. Prepare 1 small Alum(Fitkari)
37. Make ready 10 pcs Bay leaves (to line the pan with) *
38. Take 5-6 pieces Alubukhara (dried plums) *
39. Get 1 tsp Rose petals (optional)
40. Prepare 2 tbsp Birista *
41. Make ready 1 tsp Biryani masala
42. Get 2 tbsp Grated khoya kheer
43. Get 1/4 cup Yakhni
44. Make ready 1 tsp Lime juice *
45. Get 1 pinch Saffron (steeped in 2 tsp warm milk) *
46. Make ready 1 pinch Yellow food colour *
47. Make ready 2 tbsp Milk *
48. Take 1 tsp Kewra water *
49. Take 2 tsp Rose water *
50. Get 4 drops Meetha attar *
51. Get 3 tsp Ghee *
52. Get 2 tsp Butter

Dum pukht in the Persian language means "slow Chicken is the main ingredient for making Hyderabadi chicken dum biryani. Chicken dum biryani is a ever green classic that needs no introduction in parts of countries like Persia, India and others! Dum biryani is goodness of rice and meat that comes in layers! Chicken Dum Biryani Recipe is one of the best ways to make biryani and mind you, it is full of very distinct flavours.

Steps to make Chicken dum biryani:

1. Cut and washed the potatoes then apply some yellow food colour fry it in oil,once done keep it aside
2. Cut the onions finely then add little corn flour sieve the excess then deep fry until golden brown
3. In a mixing bowl add yogurt, birista, all the dry spices, and essence mix it then add the chicken pieces
4. Marinate the chicken for 3 hours then heat a oil add the marinated chicken after few minutes add the fried potatoes,once cooked keep the potatoes, chicken and gravy or Yakhni separated
5. In a big pan grease it with ghee then spread bay leaf, parallel cook the rice
6. The chicken pieces, then potatoes after that add the yakni or gravy over it
7. Now spread the cooked rice, then layer it with some birista, biryani masala
8. Again layer it with rice, pour the saffron milk mixture, ghee, birista cover it with aluminium foil then cover it with lid, place the Kadhai over tawa on very low heat for 30 minutes, after this turn off the heat let the biryani set for 20 minutes then serve..

Dum biryani is goodness of rice and meat that comes in layers! Chicken Dum Biryani Recipe is one of the best ways to make biryani and mind you, it is full of very distinct flavours. The most important of which comes from the very many spices like cardamom. Chicken Dum Biryani Recipe, Learn how to make Chicken Dum Biryani (absolutely This Chicken Dum Biryani recipe is Excellent and find more Great recipes, tried & tested recipes from NDTV Food. Chicken dum biryani recipe: chicken biryani using 'dum' method is probably the longest standing recipe in my to-make list.

So that’s going to wrap this up for this special food chicken dum biryani recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!