Hey everyone, it’s me again, Dan, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, mukimo with minced meat. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.
Serve as a side dish with beef, chicken, lamb or even goat, a popular meat in Kenya according to Sue. Mukimo is a kenyan dish which mainly originates from the kikuyu community. It comprises of maize, potatoes, peas and salt. Peas are sometimes normally expensive and can be substituted with kahurura (pumpkin leaves) as is regularly done in Kenyan households.
Mukimo with minced meat is one of the most favored of current trending meals on earth. It is simple, it is quick, it tastes yummy. It is enjoyed by millions every day. They’re fine and they look wonderful. Mukimo with minced meat is something which I have loved my whole life.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook mukimo with minced meat using 5 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Mukimo with minced meat:
- Take Pre-boiled maize n beans(githeri)
- Make ready Potatoes
- Get Spinach
- Get Minced meat
- Make ready Onions, tomatoes, tomato paste, spices(according to your liking
For example, Mukimo is common among the Kikuyu and Meru communities, Mushenye among the Luhya communities, Kimanga among the Taita It is usually made from minced meat with var-ious types of fresh spices. It is usually served as an accompaniment with starchy dishes such as potatoes. Kenyan Mince meat kebabs are quite the in thing in the fast food restaurants. Mince meat kebabs are a fast food and street food staple in Kenya and all over East Africa.
Steps to make Mukimo with minced meat:
- Peel and wash ur potatoes, put in a sufuria n add the githeri.. Boil together till potatoes r ready
- Steam the spinach n blend them, mash the githeri n potatoes then pour the blended spinach n mix together
- Fry the minced meat according to your liking
- Serve n enjoy
Kenyan Mince meat kebabs are quite the in thing in the fast food restaurants. Mince meat kebabs are a fast food and street food staple in Kenya and all over East Africa. This is because of the strong Indian influence along the coastal area, in fact some are made by using skewers and are known as. Mincemeat is a mixture of chopped dried fruit, distilled spirits and spices, and sometimes beef suet, beef, or venison. Eliminate the guesswork and get the results you want, every time.
So that’s going to wrap this up with this special food mukimo with minced meat recipe. Thank you very much for your time. I’m sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!