Simple Way to Prepare Ultimate Mandys haddock fish cakes burgers

Mandys haddock fish cakes burgers
Mandys haddock fish cakes burgers

Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, mandys haddock fish cakes burgers. It is one of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Mandys haddock fish cakes burgers is one of the most popular of current trending meals in the world. It’s easy, it is fast, it tastes yummy. It’s appreciated by millions daily. They’re fine and they look fantastic. Mandys haddock fish cakes burgers is something which I’ve loved my entire life.

To begin with this recipe, we must first prepare a few components. You can have mandys haddock fish cakes burgers using 11 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Mandys haddock fish cakes burgers:
  1. Take 1 lb haddock skined and deboned
  2. Take 1 pints milk
  3. Prepare 1 bay leaf
  4. Prepare 1/2 onion
  5. Take 1/2 tsp fresh ground nutmeg
  6. Get 2 large potatoes peeled chopped and boiled
  7. Take 1 large handful of chopped parsley
  8. Get 2 eggs beaten
  9. Make ready 1/2 cup flour for coating
  10. Get 1 cup dried shop bought breadcrumbs
  11. Get salt and pepper
Steps to make Mandys haddock fish cakes burgers:
  1. Place haddock, milk, onion,bay leaf and nut meg into a pot bring to a boil and simmer for 7-8 minutes. Drain fish, discard onion and bay leaf and save the cooking milk for the potatoes.
  2. Boil chopped potatoes and when cooked drain and allow to steam dry and mash.
  3. Mix haddock, parsley and potatoes together then gradually add milk until the mixture can be formed into a dough like mixture shape into 4 tennis ball size and flatten out into a burger shape. Refrigerate until set. 30 minutes.
  4. Set a breading station of flour,egg and breadcrumbs. Put each fish cake threw the breading station.
  5. To cook place on a baking sheet and cook for 20-25 minutes on 180℃350℉. Serve on a toasted bun or eat it with a salad less carbs lol enjoy. (Put Ur own take on the toppings)

So that’s going to wrap this up with this special food mandys haddock fish cakes burgers recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!