Hello everybody, it’s me again, Dan, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, goat meat pepper soup. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

Goat meat pepper soup is one of the most favored of recent trending foods in the world. It’s appreciated by millions daily. It’s simple, it’s fast, it tastes delicious. They are fine and they look fantastic. Goat meat pepper soup is something which I have loved my entire life.

Goat meat pepper soup, also referred to as nwo-nwo, ngwo-ngwo, and goat pepper soup, is a soup in Nigeria. Goat meat is used as a primary ingredient, and some versions may use crayfish. For variations boiled yams, potatoes, or plantains may be added. Goat meat pepper soup can be made into a very hot, mild hot and spicy savoury.

To get started with this recipe, we have to prepare a few components. You can cook goat meat pepper soup using 5 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Goat meat pepper soup:

1. Get kilo goat meat (mix offals and meat)
2. Make ready peppersoup spice
3. Make ready Salt (to taste)
4. Get Pepper (to taste)
5. Make ready Yam or plantain or potatoes (to make it a full meal)

Find out one of the popular ways to enjoy goat meat. If you will eat the Goat meat peppersoup with Agidi, prepare some and set aside to cool down and set. Peel and grind the 'secret' ingredient (ehu seeds) with a dry mill. Pepper soup is simply meat in a spiced broth, the peculiar taste comes from the spice mix.

Instructions to make Goat meat pepper soup:

1. Wash and cut the meat into desired sizes
2. Place meat in a clean pot and place on a burner, allowing the heat to bring out and dry the juices
3. Add water to the level of the meat, and season with salt, pepper and spice
4. When the meat is tender, add more water, add the yam, potato or plantain (peeled, washed and cut into desired sizes)
5. Cook till yam, potato or plantain is tender. Adjust seasoning and enjoy your meal.

Peel and grind the 'secret' ingredient (ehu seeds) with a dry mill. Pepper soup is simply meat in a spiced broth, the peculiar taste comes from the spice mix. It is commonly made with goat meat or catfish. Pepper soup is quite easy to make as long as you have the right ingredients. To prepare the Nigerian Goat Meat Pepper Soup * First, Clean and season the meat pieces with chopped onions, seasoning cubes and salt to taste.

So that’s going to wrap this up with this special food goat meat pepper soup recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!