Hey everyone, it is Brad, welcome to our recipe site. Today, I will show you a way to prepare a special dish, chicken 65. One of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Chicken 65 is one of the most popular of current trending meals on earth. It’s simple, it’s fast, it tastes delicious. It is appreciated by millions every day. Chicken 65 is something that I’ve loved my entire life. They are nice and they look wonderful.

The flavour of the dish can be attributed to red chillies. Are you looking for a quick Indian chicken starter recipe? So juicy, rightly spiced and delicious. And it's so easy to make with this recipe.

To get started with this recipe, we have to first prepare a few components. You can have chicken 65 using 11 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Chicken 65:

1. Take 500 gm chicken
2. Get 3 tablespoon coriander powder
3. Prepare 4 tablespoon yoghurt (curd)
4. Take 4 green chilli
5. Prepare 2 tablespoon refined oil
6. Get 1 pinch red chilli powder
7. Take 1/2 teaspoon turmeric
8. Take 6 curry leaves
9. Take 4 tablespoon tomato ketchup
10. Make ready salt as required
11. Get For Garnishing: 1 stalk chopped spring onions

It consists of deep-fried chicken that is marinated in ginger, lemon, red chiles, and a variety of other spices. It's a simple fried chicken recipe with plenty of spices and Chinese. This scrumptious Indian style chicken needs no introduction. Its easy to prepare and needs just a few simple pantry ingredients.

Instructions to make Chicken 65:

1. For the marination, take a bowl and mix chilli powder, coriander powder, turmeric powder, curd and salt together. This marination step is very important and will give this chicken recipe real flavour.
2. Now, wash the chicken in cold running water and chop it. Once it is done, add the chicken pieces in the marinade. Once the chicken pieces are well-coated, keep them aside for 4-5 hours so that flavours are well absorbed. You can keep them in the refrigerator.
3. Now, take a deep-bottomed pan and heat oil in it over medium flame. Once the oil is sufficiently hot, carefully put the marinated chicken pieces in the oil and shallow fry them till cooked or golden from both the sides.
4. Now, remove and cook the chicken pieces in a separate pan without oil over low flame. This step will make the chicken crispier. Once done, add the green chillies, curry leaves and ketchup. Mix well till the chicken pieces are well coated and continue to cook over medium heat for 5-6 minutes. Transfer the dish in a serving bowl and garnish it with chopped spring onions.
5. Chicken 65 is ready. Serve as a snack or you can pair this easy snack recipe with drinks of your choice. Prepare this delectable snack on weekends or when guests are coming over!

This scrumptious Indian style chicken needs no introduction. Its easy to prepare and needs just a few simple pantry ingredients. The flavour of the dish comes from ginger, cayenne pepper.

So that’s going to wrap it up for this exceptional food chicken 65 recipe. Thanks so much for your time. I’m sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!