Hey everyone, hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, goat meat pepper soup. One of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Goat meat pepper soup, also referred to as nwo-nwo, ngwo-ngwo, and goat pepper soup, is a soup in Nigeria. Goat meat is used as a primary ingredient, and some versions may use crayfish. For variations boiled yams, potatoes, or plantains may be added. Goat meat pepper soup can be made into a very hot, mild hot and spicy savoury.
Goat meat pepper soup is one of the most popular of current trending foods on earth. It is appreciated by millions every day. It’s simple, it’s quick, it tastes yummy. Goat meat pepper soup is something which I’ve loved my whole life. They are fine and they look wonderful.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have goat meat pepper soup using 7 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Goat meat pepper soup:
- Take Goat meat
- Make ready Ginger /garlic
- Prepare Pepper
- Prepare Onions
- Take Star/knorr
- Take Salt
- Prepare Pepper soup spices
Find out one of the popular ways to enjoy goat meat. If you will eat the Goat meat peppersoup with Agidi, prepare some and set aside to cool down and set. Peel and grind the 'secret' ingredient (ehu seeds) with a dry mill. Pepper soup is simply meat in a spiced broth, the peculiar taste comes from the spice mix.
Steps to make Goat meat pepper soup:
- Wash and cook the meat with onion, pepper, ginger/garlic, star Maggi once that is done you add little water the quantity you want allow it to cook again
- Add the remaining Ingredient with the natural spices stir and leave it to cook for more time for the meat to be done very well and the spice have enter inside
- You bring it done and eat like that or with white rice
Peel and grind the 'secret' ingredient (ehu seeds) with a dry mill. Pepper soup is simply meat in a spiced broth, the peculiar taste comes from the spice mix. It is commonly made with goat meat or catfish. Pepper soup is quite easy to make as long as you have the right ingredients. To prepare the Nigerian Goat Meat Pepper Soup * First, Clean and season the meat pieces with chopped onions, seasoning cubes and salt to taste.
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