Hello everybody, it’s Jim, welcome to our recipe site. Today, we’re going to prepare a special dish, fig & spices cake. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Fig & spices cake is one of the most popular of recent trending foods in the world. It’s enjoyed by millions daily. It’s easy, it’s fast, it tastes yummy. Fig & spices cake is something that I have loved my whole life. They are fine and they look wonderful.

To get started with this particular recipe, we must prepare a few ingredients. You can cook fig & spices cake using 12 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Fig & spices cake:

1. Get 1 cup raw natural almond
2. Get 1/4 cup self raising flour
3. Get 1 pinch salt
4. Prepare 1 tsp ginger
5. Prepare 1/2 tsp nutmeg
6. Prepare 1/2 tsp cinnamon
7. Take 3/4 cup granulated sugar±2 tbsp extra for sprinkle on top cake
8. Take 3 tbsp honey
9. Take 1 tsp lemon juice±1/2 tsp lemond rind
10. Prepare 14 pcs fresh or frozen figs
11. Prepare 3 large eggs beaten
12. Make ready 4 tbsp canola/sun flower oil

Instructions to make Fig & spices cake:

1. Heat oven to 180 degrees. Butter a 9-inch fluted tart pan or pie pan; set aside.
2. Put almonds and 3/4 cup sugar in a food processor and grind to a coarse powder. Add self raising flour, ginger cinnamon,nutmeg and salt; pulse to combine.
3. In a mixing bowl, whisk together eggs, canola/sun flower oil, honey and lemon juice. Add lemond rind
4. Add almond mixture and beat for a minute until batter is just mixed. Pour batter into pan.Remove stem from each fig and cut in half. Arrange fig halves cut-side up over the batter. Sprinkle figs with extra 2 tbsp sugar
5. Bake for 35 minutes,or until golden outside and dry at center. Cool before serving.serve with vanila ice cream or cream

So that is going to wrap it up with this special food fig & spices cake recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!