Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, one pot spinach artichoke pasta with chicken. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.
One pot spinach artichoke pasta with chicken is one of the most popular of recent trending foods in the world. It is simple, it is fast, it tastes delicious. It’s enjoyed by millions every day. They’re fine and they look wonderful. One pot spinach artichoke pasta with chicken is something which I have loved my whole life.
To begin with this recipe, we must prepare a few components. You can cook one pot spinach artichoke pasta with chicken using 12 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make One pot spinach artichoke pasta with chicken:
- Take lb chicken breast, thin sliced
- Take large onion, thin sliced
- Prepare 2 tbsp oil
- Make ready 1 can artichokes, drained chopped
- Take 4 mushrooms, sliced thin
- Get 5 cup chicken broth
- Get fetuccini
- Make ready pinch pepper cracked
- Get tsp oregano
- Get tsp thyme
- Prepare 1/4 cup shredded parmesan cheese
- Get 10 oz spinach frozen
Steps to make One pot spinach artichoke pasta with chicken:
- Add oil to pan. Add chicken. While thats cooking cut onion. Add onion.
- Add mushrooms and artichokes.
- Add chicken broth and fettuccine. Bring to a boil and add thyme, oregano, and ground pepper. Place lid on top and simmer for 15 minutes. STIR OFTEN TO KEEP NOODLES FROM STICKING .
- Add parmesan cheese. Stir. Add frozen spinach to the pot. Stir in to cook. Serve hot.
So that’s going to wrap this up for this special food one pot spinach artichoke pasta with chicken recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
