Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, fig & habanero preserves. It is one of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Fig & Habanero Preserves is one of the most popular of current trending meals in the world. It is easy, it is fast, it tastes delicious. It’s enjoyed by millions every day. Fig & Habanero Preserves is something which I have loved my entire life. They’re fine and they look wonderful.
To get started with this particular recipe, we must first prepare a few ingredients. You can have fig & habanero preserves using 3 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Fig & Habanero Preserves:
- Make ready fresh figs
- Take sugar
- Take minced fresh habanero pepper
Steps to make Fig & Habanero Preserves:
- Cut tips off figs, and half them.
- Bring figs, sugar, and habanero to a boil for about 5 minutes. Reduce heat and simmer until the liquid goes from thin to thick.
- Immersion blend the ingredients into a paste!
- Pour paste into a hot mason jar and seal with a hot lid. Place upside down to create a vacuum seal.
- Allow to cool for 24 hours before serving!
So that’s going to wrap this up with this exceptional food fig & habanero preserves recipe. Thanks so much for your time. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!