
Hello everybody, I hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, chopped chickpea greek salad. It is one of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Chopped Chickpea Greek Salad is one of the most popular of current trending meals in the world. It is simple, it’s quick, it tastes delicious. It’s appreciated by millions every day. They are nice and they look fantastic. Chopped Chickpea Greek Salad is something that I have loved my entire life.
To get started with this particular recipe, we must first prepare a few components. You can cook chopped chickpea greek salad using 15 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Chopped Chickpea Greek Salad:
- Make ready Salad
- Get 15 oz chickpeas, rinsed and drained
- Prepare 1 red bell pepper, chopped
- Make ready 1 yellow bell pepper, chopped
- Make ready 1 green bell pepper, chopped
- Take 1 small red onion, chopped
- Prepare 15 grape tomatoes, sliced into eighths
- Prepare 4 oz feta cheese, crumbled
- Take Dressing
- Prepare 2 tbsp olive oil
- Prepare 2 tbsp lemon juice
- Make ready 2 clove garlic, minced
- Take 1 tbsp dried oregano
- Take salt
- Prepare ground black pepper
Steps to make Chopped Chickpea Greek Salad:
- Mix salad ingredients together in large bowl and toss
- Mix dressing ingredients together in a separate bowl
- Pour dressing into salad and toss
- Add salt and ground black pepper if desired
- Serve immediately or marinate in refrigerator for 1 hour
- Enjoy within 2-3 days for freshness
So that is going to wrap this up with this exceptional food chopped chickpea greek salad recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!