Hey everyone, it’s Louise, welcome to my recipe page. Today, we’re going to prepare a special dish, fig, sugar snap and parmesan salad. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Fig, sugar snap and parmesan salad is one of the most well liked of current trending foods on earth. It is simple, it’s quick, it tastes delicious. It is enjoyed by millions every day. They are nice and they look wonderful. Fig, sugar snap and parmesan salad is something which I’ve loved my entire life.
To begin with this recipe, we must prepare a few components. You can cook fig, sugar snap and parmesan salad using 6 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Fig, sugar snap and parmesan salad:
- Take 6 figs
- Prepare 2 cups sugar snaps
- Prepare 1/2 chunky parmesan cheese
- Prepare 1 Tsp cherry jam or anything you have in hand
- Make ready 2 Tsp plum vinegar or balsamic vinegar
- Get 1 Tsp non-filtered olive oil or sesame oil or cold pressed flaxseed oil
Steps to make Fig, sugar snap and parmesan salad:
- Slice figs into smaller pieces
- Cut sugar snaps into bite sizes
- Using a chef's knife, chisel of chunks of bite size parmesan cheese
- Dressing: whisk together cherry jam, plum vinegar, toasted sesame oil
- Mix and enjoy
So that is going to wrap this up for this exceptional food fig, sugar snap and parmesan salad recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!