Hey everyone, it is Louise, welcome to my recipe site. Today, we’re going to make a special dish, fig, sugar snap and parmesan salad. It is one of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.
Fig, sugar snap and parmesan salad is one of the most popular of current trending foods on earth. It’s simple, it is quick, it tastes delicious. It is appreciated by millions every day. Fig, sugar snap and parmesan salad is something that I have loved my whole life. They are nice and they look wonderful.
To get started with this recipe, we must first prepare a few components. You can have fig, sugar snap and parmesan salad using 6 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Fig, sugar snap and parmesan salad:
- Make ready figs
- Prepare sugar snaps
- Prepare chunky parmesan cheese
- Get cherry jam or anything you have in hand
- Make ready plum vinegar or balsamic vinegar
- Take non-filtered olive oil or sesame oil or cold pressed flaxseed oil
Instructions to make Fig, sugar snap and parmesan salad:
- Slice figs into smaller pieces
- Cut sugar snaps into bite sizes
- Using a chef's knife, chisel of chunks of bite size parmesan cheese
- Dressing: whisk together cherry jam, plum vinegar, toasted sesame oil
- Mix and enjoy
So that is going to wrap it up for this exceptional food fig, sugar snap and parmesan salad recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

