Hello everybody, it is me, Dave, welcome to my recipe site. Today, I will show you a way to prepare a special dish, roasted apples figs pork and cauliflower. It is one of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.
Roasted Apples Figs Pork and Cauliflower is one of the most popular of current trending meals in the world. It’s enjoyed by millions daily. It is easy, it’s fast, it tastes delicious. Roasted Apples Figs Pork and Cauliflower is something which I’ve loved my entire life. They are fine and they look wonderful.
To get started with this particular recipe, we must first prepare a few components. You can have roasted apples figs pork and cauliflower using 10 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Roasted Apples Figs Pork and Cauliflower:
- Get 2 1/2 lb pork roast I used cushion meat
- Take 1 cup apple juice
- Make ready 1 tsp salt
- Take 1 tsp sage
- Make ready 1/3 tsp ground black pepper
- Make ready 1/2 small onion pulled apart randomly
- Prepare 1 lb cauliflower
- Take 2 large apples I used granny smith apples
- Get 8 oz dried figs
- Get 1 pints chicken broth
Instructions to make Roasted Apples Figs Pork and Cauliflower:
- Preheat oven 350° Fahrenheit
- Put apple juice in an oven safe dish add pork.
- Add sage, half the salt, and pepper to top of roast. Add some onion to top the rest beside the roast.
- Bake 2 and a half hours covered.
- Add figs. Cut apple into wedges and core the apple. Add all around the roast. Add chicken broth. Put cauliflower on top. Then salt the cauliflower with rest of salt.
- Put back into oven covered for an hour till cauliflower is fork tender
- Shred the pork a bit serve hope you enjoy
- You can cut the figs into small pieces before adding if you like.
So that’s going to wrap it up with this special food roasted apples figs pork and cauliflower recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

