Hello everybody, it’s Brad, welcome to our recipe page. Today, I will show you a way to prepare a special dish, mike's lobster & king crab claw cheese spread. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Mike's Lobster & King Crab Claw Cheese Spread is one of the most favored of current trending meals in the world. It’s simple, it’s fast, it tastes delicious. It is appreciated by millions daily. They’re nice and they look fantastic. Mike's Lobster & King Crab Claw Cheese Spread is something that I’ve loved my whole life.

To begin with this recipe, we have to first prepare a few components. You can cook mike's lobster & king crab claw cheese spread using 13 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Mike's Lobster & King Crab Claw Cheese Spread:

1. Prepare 1 Pound Rock Lobster Tails [meat weight - fine chopped]
2. Get 1 Pound Pre-steamed King Crab Claws [meat weight -fine shread]
3. Make ready as needed Quality Dry White Wine
4. Prepare 4 (8 oz) Packages Philadelphia Cream Cheese [room temp]
5. Get 1/2 Cup Chives [fine chopped]
6. Take 1/2 tsp Lemon Pepper
7. Prepare 1 Dash Lemon Juice
8. Make ready 1/2 tsp Old Bay
9. Get ● Options
10. Take Toasted Bagles
11. Take Chilled Vegetables
12. Prepare Lemon Wedges
13. Take Crackers

Steps to make Mike's Lobster & King Crab Claw Cheese Spread:

1. Place shelled seafood on a cookie sheet with white wine. Bake seafood at 350° for 20 minutes. Pull from oven and crack shells once cooled. Rough chop meat or shread. Mix everything together and chill.
2. Serve spread on toasted Bagles, crackers or dip vegetables in. Also, with lemon wedges.
3. This spread makes for great gifts!
4. Enjoy!

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