Hello everybody, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, cheesy chops. It is one of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Cheesy Chops is one of the most popular of current trending meals in the world. It is simple, it is quick, it tastes yummy. It’s appreciated by millions every day. They’re nice and they look fantastic. Cheesy Chops is something that I’ve loved my whole life.

To get started with this recipe, we have to first prepare a few components. You can cook cheesy chops using 6 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Cheesy Chops:

1. Make ready boneless pork chops (sirloin or center cut)
2. Get cream of mushroom soup
3. Get chunky salsa (any heat level)
4. Take velveeta - cubed
5. Make ready olive oil
6. Prepare Salt and pepper

Steps to make Cheesy Chops:

1. Season chops with salt and pepper on both sides. Heat a large skillet over medium heat.
2. Add olive oil. As soon as oil is hot (about 30 seconds) add chops. Sear on both sides until browned. About 5 minutes per side.
3. Pour soup and salsa into skillet in the spaces between the chops. Scatter velveeta over the top.
4. Stir to combine all sauce ingredients. Simmer until velveeta melts, stirring frequently.
5. Turn chops to coat in sauce. Reduce heat to medium low. Cover. Simmer 10 minutes stirring occasionally.
6. Serve over mashed potatoes or rice with a side of steamed broccoli or crisp salad. Enjoy!

So that is going to wrap it up with this exceptional food cheesy chops recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!