Hello everybody, hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, eggs with baby spinach and mushrooms. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Eggs with Baby Spinach and Mushrooms is one of the most well liked of current trending meals on earth. It is enjoyed by millions daily. It is easy, it’s quick, it tastes delicious. Eggs with Baby Spinach and Mushrooms is something that I have loved my whole life. They’re fine and they look fantastic.

To get started with this recipe, we have to first prepare a few components. You can have eggs with baby spinach and mushrooms using 7 ingredients and 13 steps. Here is how you can achieve it.

The ingredients needed to make Eggs with Baby Spinach and Mushrooms:

1. Make ready 4 eggs
2. Prepare 2 clove Spring garlic
3. Make ready 100 grams Baby spinach
4. Prepare 100 grams Mushrooms
5. Make ready 1/4 parmesan cheese
6. Take tsp salt
7. Take 1/4 tbsp butter

Instructions to make Eggs with Baby Spinach and Mushrooms:

1. Slice the garlic
2. Slice the Baby Spinach
3. Slice the mushrooms
4. On a pan add butter
5. When the butter starts to melt add the garlic, baby spinach add the mushrooms
6. Cook for 5 to 10 minutes
7. While the mixture us cooking in a bowl add 4 eggs and stir them
8. Add the eggs to the mixture and cook for 5 to 10 minutes
9. Grate the parmesan at the top
10. For more fresh taste cut fresh tomato and add it to the eggs
12. Enjoy in super delicious meal.

So that is going to wrap this up with this exceptional food eggs with baby spinach and mushrooms recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!