Hey everyone, I hope you are having an amazing day today. Today, we’re going to prepare a special dish, buttery rice soup recipe w/ chicken breast &green beans. It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Bite-sized pieces of chicken breast are simmered in chicken stock with carrots, celery, and white rice. This is a very basic chicken soup recipe and quick to make. This chicken and rice soup is chicken breast pieces simmered with vegetables and rice in an herb broth. A quick and easy dinner option!

Buttery rice soup recipe w/ chicken breast &green beans is one of the most popular of recent trending meals on earth. It is simple, it is fast, it tastes delicious. It is appreciated by millions daily. They are nice and they look fantastic. Buttery rice soup recipe w/ chicken breast &green beans is something that I’ve loved my entire life.

To get started with this recipe, we must first prepare a few components. You can cook buttery rice soup recipe w/ chicken breast &green beans using 6 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Buttery rice soup recipe w/ chicken breast &green beans:

1. Take 2 cups Butter (salted)
2. Prepare 3 cups Water
3. Prepare 1/4 cup Parsley (fresh or dried)
4. Prepare Tbsp Garlic salt (optional)
5. Prepare Tbsp Black Pepper (optional)
6. Prepare 2 cups Rice (White/or Brown)

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Instructions to make Buttery rice soup recipe w/ chicken breast &green beans:

1. Combine water, butter, parsley to a pan on medium-high heat.
2. Let cook for 3 minutes or until butter is melted.
3. Combine Rice to mixture stirring occasionally, let cook for about 30-50 minutes. Add additional water if needed.
4. Cover the rice and let cool for about 3-5 minutes or enjoy a hot bowl!!
5. (Optional) place rice into a fancy dish and add fresh parsley ontop.

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