Hello everybody, it is Jim, welcome to my recipe site. Today, we’re going to prepare a special dish, green bean casserole. One of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

For Golden Green Bean Casserole: Substitute Campbell's® Condensed Golden Mushroom Soup for the Cream of Mushroom Soup. Green bean casseroles aren't my favorite vegetable casseroles to make, but as far as they go, this one is great! This Old Fashioned Green Bean Casserole is made completely from scratch. It's the best green bean casserole recipe you'll ever make and is sure to become an.

Green Bean Casserole is one of the most favored of current trending foods on earth. It is appreciated by millions daily. It is easy, it is fast, it tastes yummy. Green Bean Casserole is something which I have loved my whole life. They’re fine and they look fantastic.

To get started with this recipe, we must first prepare a few ingredients. You can cook green bean casserole using 10 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Green Bean Casserole:

1. Prepare green beans(i use french styled)
2. Take Campbell's Mushroom Soup
3. Get fully cooked bacon
4. Prepare Large pack of french onions
5. Make ready Fiesta shredded cheese
6. Take butter
7. Make ready Onion powder
8. Make ready Garlic powder
9. Prepare Salt
10. Prepare Black pepper

This Healthy Green Bean Casserole recipe is made from scratch with lightened-up ingredients, it's fresh and creamy and crispy, and it is full of the absolute best flavors. The classic Thanksgiving green bean casserole, but upgraded, with fresh beans, freshly fried onions, and a The classic Campbell's green bean casserole is a staple on many Thanksgiving tables. To store leftover casserole, cover the baking dish with plastic wrap and refrigerate it for up to. Classic green bean casserole with fried onion topping, from scratch!

Instructions to make Green Bean Casserole:

1. Preheat oven to 350
2. Combine green beans, Campbell's soup, bacon, butter, and lightly sprinkle on seasonings, onion powder, garlic powder, salt and pepper, into a large pan or divide evenly into two smaller pans. (1 can of green beans, 1 can Campbell's Mushroom soup, 1 tablespoon butter, half of the bacon, etc. into each pan) Be sure to cut the bacon into small, tiny pieces. Go easy on the seasonings, especially the garlic and salt.
3. Mix everything up very well and evenly in the pan, especially the butter, it needs to be evenly mixed in with everything, no chunks, i mix it tell the butter is mixed in, not noticable. I also add 1 handle full of shredded cheese in each of the two pans, when i mix everything together, if you have 1 large pan, just add in 2 handfuls.
4. When everything is mixed together, add the french onions on top evenly and then the shredded cheese. 3 handfuls in each pan or about 6 total, give or take.
5. Put in the oven at 350, for about 25-30minutes or until cheese is golden brown on top. Take out, when it's a golden brown, and it's done.
6. Serve and Enjoy!

To store leftover casserole, cover the baking dish with plastic wrap and refrigerate it for up to. Classic green bean casserole with fried onion topping, from scratch! But over the years, I have come to expect more from my green bean casserole than just opening up a few. Ready to make the best green bean casserole? For some, green bean casserole consists of frozen and canned ingredients, quickly tossed together and baked as the token.

So that is going to wrap this up with this exceptional food green bean casserole recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!