Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, tumeric rice and goat stew # author marathon. It is one of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Hey guys, Welcome back to my channel. Today's recipe is really simply tasty and easy to prepare. Not much ingredients needed. •Cooked Goat Meat •Vegetable. This video is about the preparation of Goat and Lamb Stew which is served with steamed basmati rice.

Tumeric rice and goat stew # author marathon is one of the most well liked of recent trending foods in the world. It’s appreciated by millions daily. It is simple, it is fast, it tastes yummy. They are nice and they look wonderful. Tumeric rice and goat stew # author marathon is something which I have loved my entire life.

To get started with this recipe, we must first prepare a few components. You can have tumeric rice and goat stew # author marathon using 8 ingredients and 1 steps. Here is how you can achieve that.

The ingredients needed to make Tumeric rice and goat stew # author marathon:

1. Get goat meat(boiled)
2. Take big onions
3. Take bibg carrots
4. Get 1/4 kg peas (boiled)
5. Take Spices (Tumeric powder, rosemary powder, pepper)
6. Make ready 3 cups rice
7. Get Salt and oil
8. Take leaves Coriander

Take a look at the ingredients, imagine the taste, and be sincere: have you ever seen so many flavors in the same dish? Adding ground turmeric would make your steamed rice into a tasty & also got beneficial to health. And the left over can be use to make fried rice with lot. This goat meat stew is a version of a beloved Filipino dish (calderata) with carrots, potatoes, and peas in a flavorful tomato sauce.

Instructions to make Tumeric rice and goat stew # author marathon:

1. Clean and chop your ingredients,fry a onion till golden brown add in tomatoes, boiled goat meat, (spice) rosemary,chill pepper and let them cook for a while then boiled peas,carrots and make sure not to over cook them.Correct the seasoning,add in fine chopped coriander seeds leaves and serve.

And the left over can be use to make fried rice with lot. This goat meat stew is a version of a beloved Filipino dish (calderata) with carrots, potatoes, and peas in a flavorful tomato sauce. Serve it hot over cooked We had purchased two pounds of frozen goat stew meat and made a curry with the first pound. We found that first meal quite chewy and tough to. Indonesian coconut turmeric rice with cashews will liven up any meal.

So that is going to wrap this up for this special food tumeric rice and goat stew # author marathon recipe. Thanks so much for your time. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!