Hello everybody, it is Brad, welcome to our recipe site. Today, we’re going to make a distinctive dish, crockpot green bean casserole. It is one of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Crockpot Green Bean casserole is one of the most popular of current trending meals on earth. It is easy, it is quick, it tastes delicious. It is appreciated by millions daily. They’re nice and they look fantastic. Crockpot Green Bean casserole is something that I have loved my whole life.

To begin with this particular recipe, we must prepare a few ingredients. You can cook crockpot green bean casserole using 6 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Crockpot Green Bean casserole:

1. Take green beans drained
2. Prepare Cream of mushroom soup
3. Get can of milk (use the can from the cream of mushroom)
4. Prepare Mushrooms (optional)
5. Prepare French fried Onions for the top
6. Take Can substitute cream of mushroom soup for celery soup or cream of chicken if you don’t like mushrooms

Instructions to make Crockpot Green Bean casserole:

1. Drain green beans
2. In a bowl add all ingredients but the onions
3. Add to crockpot high- 2hrs low- 3-4 hrs give or take on times when ready to sever add onions.
4. Notes- I have a ceramic crock pot so I put it in the oven for a 5 mins to brown the onions on the top on the broil settings.

So that is going to wrap it up for this special food crockpot green bean casserole recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!