Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, pasta alfredo italiano. One of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

Pasta Alfredo Italiano is one of the most popular of current trending meals on earth. It’s simple, it is quick, it tastes delicious. It’s appreciated by millions daily. Pasta Alfredo Italiano is something which I have loved my entire life. They’re nice and they look fantastic.

To get started with this particular recipe, we must prepare a few components. You can have pasta alfredo italiano using 14 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Pasta Alfredo Italiano:

1. Get 1 lb ground beef (80/20, you may also use diced chicken)
2. Get 6 oz green pepper (diced)
3. Make ready 8 oz button mushrooms (chopped)
4. Get 6 oz fresh spinach (chopped)
5. Take 15 oz alfredo sauce
6. Make ready 2 tbsp thyme
7. Prepare 2 tbsp oregano
8. Prepare 2 tbsp italian seasoning
9. Get tbsp horseradish
10. Prepare salt
11. Make ready ground black pepper
12. Prepare 2 tbsp grated parmesan cheese
13. Take blue, feta or goat cheese
14. Prepare 16 oz penna or rotini pasta (cooked)

Instructions to make Pasta Alfredo Italiano:

1. In a skillet add in ground beef, add in all seasoning, parmesan cheese,and green pepper.
2. Once meat is browned add mushrooms and spinach and cook on medium for 3-5 minutes.
3. Add Alfredo sauce to meat, toss with fresh cooked pasta. Top with feta (goat or blue) cheese as desired and serve.

So that’s going to wrap it up for this special food pasta alfredo italiano recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!