Hey everyone, hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, thanksgiving casserole. It is one of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Thanksgiving Casserole is one of the most well liked of recent trending meals in the world. It is enjoyed by millions daily. It’s simple, it’s fast, it tastes yummy. Thanksgiving Casserole is something that I have loved my whole life. They’re fine and they look wonderful.
To get started with this recipe, we must first prepare a few components. You can have thanksgiving casserole using 8 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Thanksgiving Casserole:
- Prepare instant potatoes
- Prepare ground turkey
- Take frozen mixed vegetables
- Make ready cream of chicken
- Get Chopped onion and garlic
- Prepare Seasonings (pepper, onion powder, garlic powder)
- Take stuffing
- Get turkey gravy
Instructions to make Thanksgiving Casserole:
- Preheat oven to 350°
- Brown turkey with onion, garlic, and seasonings. Drain fat. Add frozen vegetables and cream of chicken. Heat till vegetables are warm. Set a side.
- Make mashed potatoes per package instructions. Set a side.
- Make stuffing per package instructions. Set a side.
- In a large casserole dish layer ingredients. Mashed potatoes first, then turkey mixture, then top with stuffing. Cover with tin foil and bake for 30-40 mins until hot. Remove tin foil and cook for 10 mins for a crunchy top.
- Make turkey gravy per package instructions and serve with casserole.
So that’s going to wrap this up for this special food thanksgiving casserole recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

