Hello everybody, it is Brad, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, bitter leave soup. It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

Unique way on how to to prepare bitter leave soup Health Benefits Of Drinking Bitter Leaf Juice We get it, drinking bitter life juice is not necessarily the. Bitter Leaf soup is a robust West African soup, predominant in countries like Cameroon, Nigeria and Ghana. This dish is neither a soup nor sauce. Direction for Bitter Leaves Soup. a.

Bitter leave soup is one of the most well liked of recent trending foods on earth. It is simple, it is fast, it tastes delicious. It is enjoyed by millions daily. They are fine and they look fantastic. Bitter leave soup is something that I’ve loved my whole life.

To begin with this particular recipe, we have to first prepare a few components. You can have bitter leave soup using 10 ingredients and 2 steps. Here is how you can achieve it.

The ingredients needed to make Bitter leave soup:

1. Prepare Waterleaves (washed andsliced)
2. Take Bitterleave (washed and sliced)
3. Prepare Dryfish
4. Take Beef&goat meat
5. Take Shrimps
6. Make ready Perewinkles
7. Make ready Palm oil
8. Take Onions, pepper, crayfish ( manually blended seperatly?
9. Prepare Salt and seasoning
10. Get Stock fish

But the most popular of them all is the cocoa yam and bitter leaves combination - what we have below. Bitter leaf (Vernonia amygdalina) is a vegetable used for preparing the popular Bitter leaf soup. Bitter leaf (Vernonia amygdalina) as the name implies, is actually a bitter plant whose leaves. What is bitter leaf soup without bitterness?

Steps to make Bitter leave soup:

1. Wash meat, shrimps and stockfish, add onions and pepper,salt and seasoning then add water and boil till done.
2. Put Ur washed waterleaves in a pot and boil the water dry, then add ur meat n stock, crayfish, perewinkles, dryfish and allow to cook, add palm oil and taste that everything is appropriate or balance where less and cover to cook well then add ur bitterleave, stir and turn off heat. The first day it will taste a bit bitter but afterwards it's yummy sweet. It's a healthy vegetable soup.

Bitter leaf (Vernonia amygdalina) as the name implies, is actually a bitter plant whose leaves. What is bitter leaf soup without bitterness? The name of the soup is misleading. How can you achieve no bitter taste in the soup? You should wash the bitter leaves thoroughly.

So that’s going to wrap this up for this special food bitter leave soup recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!