Recipe of Any-night-of-the-week Vegan Mushroom Pilau

Vegan Mushroom Pilau
Vegan Mushroom Pilau

Hey everyone, it is me again, Dan, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, vegan mushroom pilau. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.

Vegan Mushroom Pilau is one of the most well liked of current trending foods on earth. It is simple, it’s quick, it tastes delicious. It is enjoyed by millions daily. They are nice and they look wonderful. Vegan Mushroom Pilau is something that I’ve loved my whole life.

To begin with this recipe, we have to prepare a few ingredients. You can have vegan mushroom pilau using 20 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Vegan Mushroom Pilau:
  1. Take button mushrooms diced
  2. Prepare large onion diced
  3. Take Crushed garlic and ginger
  4. Get coriander
  5. Prepare Olive oil
  6. Make ready rice
  7. Take water
  8. Get store bought pilau masala spice blend
  9. Prepare mustard seeds
  10. Get Diced dill
  11. Prepare Shredded slaw
  12. Take purple cabbage
  13. Make ready onion
  14. Make ready grated bell pepper
  15. Take Sweet corn
  16. Make ready grated carrot
  17. Make ready Juice of 1 lime
  18. Get Apple cider vinegar
  19. Take Olive oil
  20. Prepare Black pepper
Instructions to make Vegan Mushroom Pilau:
  1. To a sufuria add olive oil and your mustard seeds. Sautee your onion, garlic and ginger until brown
  2. Add in your mushrooms and cook them down for about five minutes while stirring
  3. Proceed to add in your pilau masala and any other spices you wish to add before placing your rice and water in and covering everything up for about 12-15 minutes to allow the rice to cook
  4. At this point you proceed to make your slaw as the pilau is cooking. Chop up and grate your ingredients then mix everything up in one bowl. In a separate bowl mix in your acv, black pepper and olive oil to make your vinaigrette and drizzle it over your slaw as the dressing.
  5. Once the rice is cooked and ready, fluff it out with a fork and serve. Enjoy🍽️

So that is going to wrap this up for this special food vegan mushroom pilau recipe. Thanks so much for reading. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!