Hello everybody, it is John, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, hacked and healthy fudgey brownies (no gluten / sugar / low fat). It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Hacked And Healthy Fudgey Brownies (No Gluten / Sugar / Low Fat) is one of the most well liked of recent trending foods in the world. It is easy, it is quick, it tastes delicious. It is appreciated by millions daily. Hacked And Healthy Fudgey Brownies (No Gluten / Sugar / Low Fat) is something that I’ve loved my whole life. They are fine and they look fantastic.

To begin with this particular recipe, we have to first prepare a few components. You can have hacked and healthy fudgey brownies (no gluten / sugar / low fat) using 5 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Hacked And Healthy Fudgey Brownies (No Gluten / Sugar / Low Fat):

1. Get 1 cup canned pumpkin (80-100 cals)
2. Make ready 5 egg whites (100-125 cals all protein)
3. Prepare 1/2 cup cocoa powder baking unsweetened (100 cals)
4. Make ready 3/4 cup Gradulated Splenda
5. Take 2 teaspoons vanilla (optional)

Instructions to make Hacked And Healthy Fudgey Brownies (No Gluten / Sugar / Low Fat):

1. Preheat oven to 325
2. Prepare a 8x8 dish coating it with nonstick spra
3. In a bowl combine the ingredients
4. Pour mix into dish
5. Bake for 35-40 minutes or until knife comes out decently clean.
6. Let them sit for 15-20 minutes before cutting
7. About 300 calories for the whole pan. Enjoy it all Macros: 6.9g Fat (cocoa), 29.1g protein (mostly eggs), 44.4g Carbs of that 21.4g fiber. I'm still tweaking the recipe ever so slightly.

So that’s going to wrap it up with this special food hacked and healthy fudgey brownies (no gluten / sugar / low fat) recipe. Thanks so much for your time. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!