Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, mexican casserole. It is one of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Mexican Casserole is one of the most popular of current trending meals on earth. It is simple, it is quick, it tastes yummy. It’s appreciated by millions daily. They are fine and they look wonderful. Mexican Casserole is something which I have loved my whole life.

This Mexican casserole recipe made with layers of tortilla chips, beef, and salsa makes a quick and easy dish that will please the whole family. Reviews for: Photos of Easy Mexican Casserole. This Healthy Mexican Casserole has roasted corn, roasted bell peppers, cheese, enchilada sauce, and corn tortillas. Mexican Casserole Recipes That Will Win Over Everyone at Your Table.

To begin with this recipe, we have to first prepare a few ingredients. You can cook mexican casserole using 8 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Mexican Casserole:

1. Take ground beef
2. Prepare chopped onion
3. Get cream of mushroom soup
4. Prepare cream of chicken soup
5. Prepare can chopped green chili’s
6. Take can mild enchilada sauce
7. Make ready taco sauce
8. Get shredded cheddar cheese

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Instructions to make Mexican Casserole:

1. Brown the hamburger meat with onions. Drain off any excess fat. When the meat is done mix in the taco sauce and enchilada sauce and cook on medium heat another 5/6 until heated.
2. In a saucepan mix together the cream of chicken and mushroom soups, and green chili’s with one cup of milk (I just fill up one of the soup can full of milk and that’s about a cup). Cook on medium high heat making sure you stir it frequently so it doesn’t stick to the bottom of pan. It doesn’t take long to cook. Maybe 5/6 minutes.
3. In a 9x13 baking dish put a small portion of the hamburger mixture on the bottom and spread (this is so the corn tortillas won’t stick to bottom). Then a layer of corn tortillas. Next put a layer of the hamburger mixture. Now put a layer of the soup mixture and spread.
4. Next put a layer of shredded cheese. Repeat these layers of corn tortillas, hamburger mixture, soup mixture then cheese. You will probably have enough for 3-4 layer. (I usually do 3 layers)
5. Top with shredded cheese and cover with foil. I make sure the foil is a little bubbled so it doesn’t stick to the cheese.
6. Bake at 350 for 30 minutes with the foil on. Then take the foil off and bake another 10-15 minutes until cheese is slightly browned.
7. Let stand 10-15 minutes and enjoy!

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So that’s going to wrap it up with this special food mexican casserole recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!