Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, mildly sweet n sour tofu salad. One of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Mildly sweet n sour tofu salad is one of the most well liked of recent trending meals in the world. It is enjoyed by millions every day. It’s simple, it’s quick, it tastes delicious. They’re nice and they look wonderful. Mildly sweet n sour tofu salad is something that I have loved my whole life.

To get started with this particular recipe, we must first prepare a few ingredients. You can have mildly sweet n sour tofu salad using 10 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Mildly sweet n sour tofu salad:

1. Prepare 1/2 garlic
2. Prepare 2 large birds eye chillis (low - med on scoville scale)
3. Get 2-3 tablespoons Olive oil
4. Make ready 1/4 tablespoon Fennel powder
5. Take 1/4 tablespoon Chicken stock
6. Get 2 tablespoons Worcestershire sauce
7. Prepare 1 large tomato
8. Prepare Cauliflower, brussel sprouts, carrots, asparagus etc
9. Make ready Tofu
10. Make ready Basil leaf as garnish

Instructions to make Mildly sweet n sour tofu salad:

1. Chop garlic and chilli, lightly fry in olive oil
2. Add diced vegetables with tomato and stir-fry. Crush tomatos till juices spread at the bottom of the pan
3. Add Worcestershire sauce, and chicken stock/ fennel powder mix in 100g warm water
4. Add tofu, diced. Stirfry till veges get chewy (not too soft, density in fibres retained)
5. Garnish with basil leaves

So that is going to wrap this up with this exceptional food mildly sweet n sour tofu salad recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!