Hey everyone, it’s Louise, welcome to my recipe page. Today, we’re going to make a distinctive dish, cheesy chicken noodle casserole. One of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Cheesy Chicken Noodle Casserole is one of the most favored of recent trending meals on earth. It’s simple, it is quick, it tastes yummy. It’s appreciated by millions daily. They’re nice and they look fantastic. Cheesy Chicken Noodle Casserole is something which I have loved my entire life.
To get started with this particular recipe, we have to prepare a few components. You can have cheesy chicken noodle casserole using 15 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Cheesy Chicken Noodle Casserole:
- Get skinless boneless thighs, or whatever you have, cubed small
- Get large onion diced
- Prepare Garlic minced
- Make ready I can whole kernel corn drained
- Prepare corn can full of Frozen peas
- Make ready jar ragu double cheddar sauce + 3/4 ragu jar of half and half. You can use milk, broth, or water. Whatever you have
- Make ready sour cream
- Get wide egg noodles, uncooked
- Get cooked bacon crumbled small
- Make ready Panko bread crumbs
- Make ready Grated Parm
- Make ready Chopped green onions
- Prepare Salt pepper onion and garlic powders
- Make ready Southern poultry seasoning (see picture)
- Get Olive oil for browning chicken onions and garlic
Instructions to make Cheesy Chicken Noodle Casserole:
- Preheat oven to 375. Spray casserole with nonstick spray.
- In a skillet, brown seasoned onions, garlic and chicken with the seasonings. While that’s happening, in a big bowl, add corn, peas, dry noodles, jar of sauce and sour cream and toss to coat. I season this too.
- When the chicken, onions and garlic are browned, add the liquid to the ragu jar, cover it and shake then pour into the chicken to deglaze the skillet. Turn off heat, stir, and pour into your big bowl and combine.
- Pour the whole mix into your pan or dish and cover with foil. If you need any more liquid at this point splash it over the top but it’s not a soupy consistency. Bake for 30-40 then pull it out and uncover.
- Sprinkle the entire top with panko bread crumbs then sprinkle with parm. I season the top a little then add the bacon bits. I used bacon we had the other day already cooked. Turn the oven to 400.
- Bake uncovered for about 15 mins more for the bacon to crisp. Sprinkle green onion over when it comes out and enjoy. Doesn’t really need to sit.
So that is going to wrap this up for this exceptional food cheesy chicken noodle casserole recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

