Hey everyone, it’s Jim, welcome to my recipe page. Today, we’re going to prepare a special dish, orange salmon with asparagus. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Orange Salmon with Asparagus is one of the most popular of recent trending meals in the world. It’s simple, it is fast, it tastes delicious. It is appreciated by millions daily. They are fine and they look wonderful. Orange Salmon with Asparagus is something that I have loved my entire life.

To begin with this recipe, we have to prepare a few components. You can cook orange salmon with asparagus using 5 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Orange Salmon with Asparagus:

1. Take zest of 1 orange and 1/4 c fresh orange juice
2. Make ready 1/4 c low-sodium soy sauce
3. Make ready 2 tsp peeled and grated ginger
4. Prepare 4 (6 oz) boneless, skinless salmon fillets
5. Prepare 16 asparagus spears, trimmed

Steps to make Orange Salmon with Asparagus:

1. Preheat oven to 400°F.
2. In small bowl, whisk together orange zest and juice, soy sauce and ginger; set aside.
3. Packets (make 4):
4. Cut large piece of parchment paper. In the center, place fillet and 4 spears and pour marinade on top.
5. Form packet by folding paper long-wise several times. Fold up each end in toward fillet.
6. Place packets on baking sheet and bake 15-20, until fillets flake and asparagus is tender.

So that’s going to wrap this up with this exceptional food orange salmon with asparagus recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!