Recipe of Perfect Chicken asparagus lemon stir fry

Chicken asparagus lemon stir fry
Chicken asparagus lemon stir fry

Hello everybody, I hope you’re having an incredible day today. Today, we’re going to prepare a special dish, chicken asparagus lemon stir fry. It is one of my favorites. This time, I will make it a bit tasty. This will be really delicious.

Chicken asparagus lemon stir fry is one of the most well liked of recent trending foods in the world. It is simple, it is quick, it tastes delicious. It is appreciated by millions daily. They are nice and they look wonderful. Chicken asparagus lemon stir fry is something that I have loved my entire life.

To get started with this particular recipe, we must first prepare a few components. You can have chicken asparagus lemon stir fry using 9 ingredients and 1 steps. Here is how you cook that.

The ingredients needed to make Chicken asparagus lemon stir fry:
  1. Make ready 2 lb boneless skinless chicken breast
  2. Take 1/2 cup low sodium chicken broth
  3. Make ready 2 tbsp reduced sodium soy sauce
  4. Make ready 2 tsp cornstarch
  5. Take 2 tbsp water
  6. Prepare 1 tbsp olive oil, extra virgin
  7. Take 6 clove garlic chopped
  8. Prepare 3 tbsp fresh lemon juice
  9. Get 1 salt and pepper to taste
Instructions to make Chicken asparagus lemon stir fry:
  1. Cut chicken into one inch cubes and salt. One bowl combine chicken broth and soy sauce. Another bowl combine cornstarch and water. Heat skillet over medium heat add 1 tsp. Oil Cook asparagus 3-4 minutes then add garlic, Cook until golden brown. Remove and set aside. Cook chicken until brown and cooked through, remove and set aside. Add soy sauce mixture and bring to a boil, add lemon juice and cornstarch mixture, mix well. Bring to a simmer and add chicken and asparagus mix well and serve.

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